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- Mozzarella Dip
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- 2 cups mayonnaise
- 1 cup sour cream (8 oz.)
- 1 cup shredded mozarella cheese (4 oz.)
- 2 tablespoons grated Parmesan cheese
- 1 tablespoon dried minced onion
- 1 teaspoon sugar
- Dash of garlic
- Dash of seasoned salt
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- In a bowl, combine all ingredients and mix well.
- Cover and chill for at least 1 hour. Serve with raw
- vegetables or tortilla chips. Yield: 3-1/2 cups
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