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- Newsgroups: alt.callahans
- Path: sparky!uunet!pilchuck!li
- From: li@Data-IO.COM (Phyllis L. Rostykus)
- Subject: Re: Culinary Peculiarities
- Message-ID: <1993Jan28.161142.2086@data-io.com>
- Sender: news@data-io.com (The News)
- Organization: Data I/O Corporation
- References: <1k43nhINNeen@menudo.uh.edu> <1993Jan27.095124.18870@ucc.su.OZ.AU> <JBrandt-270193125341@aaa.uoregon.edu>
- Date: Thu, 28 Jan 1993 16:11:42 GMT
- Lines: 21
-
- In article <JBrandt-270193125341@aaa.uoregon.edu> JBrandt@AAA.UOregon.EDU (Jason) writes:
- >In article <1993Jan27.095124.18870@ucc.su.OZ.AU>, ablanch@physics.su.OZ.AU
- >(Shonias) wrote:
- >>
- >> In article <1k43nhINNeen@menudo.uh.edu> narxtc@casc.math.uh.edu (Noah Ramon) writes:
- >> >either food or clothes : THERE IS NO BLUE FOOD.
- >>
- >> Blueberries? They're pretty blue, but I have to admit, it's all I can think
- >> of.
- >"Nope, Shonias, To quote George Carlin, 'Blueberries are purple. Who's got
- >the blue food?'. Seriously, aside from strange varieties of Jello and
- >Kool-Aid, I don't think there -is- and food item that's really blue."
-
- Uhm... blue cheese certainly is rather blue. O.K. white marbled with blue,
- but there are plenty of folks that would argue that it isn't really FOOD.
-
- Grin.
- --
- Phyllis Rostykus | "... and how you feel can make it real
- aka Liralen Li | Real as anything you've seen... "
- li@Data-IO.com | Peter Gabriel _US_
-