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- Path: sparky!uunet!cs.utexas.edu!sdd.hp.com!ux1.cso.uiuc.edu!moe.ksu.ksu.edu!matt.ksu.ksu.edu!news
- From: siewert@matt.ksu.ksu.edu (Karl Siewert)
- Newsgroups: alt.callahans
- Subject: Re: Dan'l hits Australia
- Date: 21 Jan 1993 22:28:21 -0600
- Organization: Kansas State University
- Lines: 28
- Message-ID: <1jnt55INN895@matt.ksu.ksu.edu>
- References: <9301191946.AA36780@whale.st.usm.edu> <8900.14091@stratus.SWDC.Stratus.COM>
- NNTP-Posting-Host: matt.ksu.ksu.edu
-
- jane@soave.swdc.stratus.com (Jane Beckman) writes:
-
- >"Truckerburgers." These things had big, juicy hamburger
- >patties that weighed 8 oz each, required both hands to eat,
- >and were served up with fresh lettuce and huge tomato and
- >onion slices, and were spread with mayo. You always ended up
- >slathered with juice up to your elbows, but it was worth it!"
-
- I only have one thing to say about this whole hamburger thread. Lion's Tap in
- Eden Prairie, Minnesota Makes the best hamburgers in the universe. You can
- get burgers with one, two, or three patties, and they are either plain,
- cheese, California (fresh, crisp lettuce and tomato), or Cal. with cheese.
- Absolute _mounds_ of perfect french fries come withl, and Fried onions on
- the burger are free if you ask. That is the extent of the menu. They only
- do burgers, fries, and drinks, and they do them better than anyone.
-
- (P.S. If you are forced to go to a *shudder* fast food joint for your burgers,
- find a Big Al's. The chain was started by Al Molinaro, from TV's Happy Days,
- and he insisted on quality. You can even get a real cherry Pepsi made before
- your eyes.)
-
- Rie (with a .sig, **FINALLY**)
-
- --
- / James Riekar, barhopping yoyist, at your service \
- Impersonated at Fort Hays State by Karl G. Siewert, pretending to be at K-State
- \ address=siewert@matt.ksu.ksu.edu /
- \ Never underestimate the power of the truly eccentric. /
-