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- Comments: Gated by NETNEWS@AUVM.AMERICAN.EDU
- Path: sparky!uunet!paladin.american.edu!auvm!RA.MSSTATE.EDU!MAYNOR
- Message-ID: <9301021414.AA24751@Ra.MsState.Edu>
- Newsgroups: bit.listserv.words-l
- Date: Sat, 2 Jan 1993 08:14:33 CST
- Sender: English Language Discussion Group <WORDS-L@uga.cc.uga.edu>
- From: Natalie Maynor <maynor@RA.MSSTATE.EDU>
- Subject: Re: New Year's Good Luck Foods
- Comments: To: WORDS-L@uga.cc.uga.edu
- Lines: 12
-
- > Until the Southerners began talking of the need to eat black-eyed peas
- > to insure good luck in the coming year, I had never heard of the
- > custom of eating any special food on New Year's Day.
-
- Some people think that the black-eyed peas have to be accompanied by hog
- jowl, but I think that's mere superstition -- unlike the black-eyed pea
- rule, which is truth.
-
- > Does anyone know the origin of this?
-
- No, but I do know that it's been around a long, long time.
- --Natalie (maynor@ra.msstate.edu)
-