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- Comments: Gated by NETNEWS@AUVM.AMERICAN.EDU
- Subject: (no subject given)
- Path: sparky!uunet!zaphod.mps.ohio-state.edu!howland.reston.ans.net!paladin.american.edu!auvm!WAM.UMD.EDU!ALEXEES
- Message-ID: <199212231612.AA08688@rac2.wam.umd.edu>
- Newsgroups: bit.listserv.hellas
- Approved: NETNEWS@AUVM.AMERICAN.EDU
- Date: Wed, 23 Dec 1992 11:12:26 -0500
- Reply-To: "alexandros g. hobson" <alexees@WAM.UMD.EDU>
- Sender: The Hellenic Discussion List <HELLAS@AUVM.BITNET>
- From: "alexandros g. hobson" <alexees@WAM.UMD.EDU>
- Comments: To: hellas@uga.cc.uga.edu
- Lines: 21
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- saltpepper marjoram cilantro
- sarsaparilla bay leaves coriander!
- garlicsalt allspice curry cinnamon
- rosemary fennel parsley turmeric
- dillweed ginger anise pepper
- tarragon chives nutmeg
- angelica garlic cloves
- parsleysagerosemarythyme mustard zest
- basiloreganocuminpaprika capers dill
- marjoram hoisin relish Na
- shallots pickle garlic Cl
- woodruff cloves sesame
- mushroom onions morels
- peppermint jalapeno tarragon mace
- butterscotch lime juice red pepper garlic
- celeryseed cinnamon allspice sage
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- S E A S O N E D G R E E T I N G S :)
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- Merry Christmas, and a Happy New Year to you!
-