ocr: 2tresh - habanero pepper, de-seeded, see warning note 1/4 cup honey pint tresh strawberries, I 72 cups, reserve 2-4 Chop the habanero in the blender. Add the honey to the blender, blend on low for one minute. Add the strawberries to the blender a few at a time and pulse once or twice after each addition. When all otthe trawberries (except those reserved) have been added, blend for 30 seconds at the slowest peed. Refrigerate covered until chilled, about one hour.
