ocr: 1/40 cuplight cream 174 - cup chocolate syrup, such as Bosco TM 174 cup sour cream D ounces cream cheese, cut into 8 pieces 1/2 cup contectioners sugar Inal blender or food processor, combine the cream, chocolate syrup, and sour cream. Blend for 30 seconds until the mixture isa: smooth, even, chocolate color. Add the cream cheese one piece at a time, pulsing once or twice atter each addition. When all the cream cheese has been added, blend on low for 30 seconds. Add the sugar and blend at the lowest speed for one minute until the mixture is a smooth, even, chocolate color.