In Reply to: Re: cooked meat that fell on floor posted by Deborah Sobwick on September 28, 1996 at 04:29:45:
> > One day I was working, and Mike, the fascist owner of the store
> > dropped meat on the floor. I was going to get more meat to
> > replace the meat that had fallen, and Mike picked it up off of
> > the floor and put it on the bun and served it to an unsuspecting
> > customer.> As far as food on the floor,apparently it is a common practice to do this.
> At my first job I worked in a resturant. I dropped a sandwich on the floor by accident.
> The cook did the same thing! I was flabbergasted!Anyone who has worked in the business very long has probably seen
this happen. I remember the first time I saw a manager pick up
food and try to reuse it. I looked at them and said so thats
where the crew is getting that from. The person was so embarassed
that to my knowledge it did not happen again.