Cheese & Mustard Dip
Ingredients
- 125g (4oz) natural yogurt
- 125g (4oz) full fat soft creamery cheese
- 2 salad onions, chopped
- 1-2 tablespoons wholegrain mustard
- 75g (3oz) Chedddar cheese, grated
Instructions
- Place all the ingredients in a bowl and mix together.
Serve with vegetable crudites or pitta bread.
Serves: 4-6
Copyright J Sainsbury plc, 1995, 1996