Ingredients:- 250 grams of good chocolate
Lots of the following-slivered almonds
hazelnuts,pecans,
macadamias,brazil nuts.
(Toast all nuts before assembling wreaths)
Also your choice of dried apricots,dates,sultanas,
raisins etc.
Melt the chocolate over a bowl of simmering hot water.
Spoon the melted chocolate into a piping bag fitted with a
plane or star tube.
Pipe chocolate into 5 cm diameter circles which have been
drawn onto a greaseproof paper-lined tray.
Arrange nuts and fruit on the chocolate rings while the
chocolate is still soft.
Allow them to cool.Even refrigerate for a few minutes.Store in
a cool place.Maybe even hide.They are great to eat.One only
per person.!!!!!!