Day 269 - 25 Jun 96 - Page 21


     
     1        there are significantly higher proportions of some of these
     2        essential nutrients in the homemade meal than there are in
     3        the McDonald's and substantially less saturated fat, which
     4        is the really important point.
     5
     6   Q.   Yes, very well.
     7
     8   MR. MORRIS:  You have not included free sugars and sodium?
     9        A.  No, I was not making a point about free sugars and
    10        sodium.
    11
    12   Q.   Right.  Would they be positive or negative nutrients?
    13
    14   MR. JUSTICE BELL:  No, I am sorry.  You know there are specific
    15        important points, and if Professor Crawford was going to
    16        deal with them, they should have been dealt with in his
    17        statement.  It is not a criticism of him.  We have got
    18        quite a lot of evidence about them and, as I said to you
    19        the other day, I do not want extra evidence at this stage
    20        being brought in without proper notice.
    21
    22   MS. STEEL:  In terms of whether or not there are kind of useful
    23        quantities of these nutrients in, should we compare them
    24        with the daily recommendations or something like that?
    25        A.   I really do not think so.  I think the question at
    26        stake here is really the level of saturated fat and
    27        trans-isomers and the high fat content of these meals.
    28
    29   Q.   Right.  But that is the reason you have done --
    30        A.  Yes.
    31
    32   Q.   That is the reason you did the chart?
    33        A.   Yes.
    34
    35   MR. JUSTICE BELL:  Yes.
    36
    37   MS. STEEL:  Can I ask, is it possible for Professor Crawford at
    38        lunchtime or something like that to 'phone his department
    39        and check the figure for vitamin A just so we know for sure
    40        whether or not --
    41
    42   MR. JUSTICE BELL:   Which figure?
    43
    44   MS. STEEL:  The figure that appears as 413 but which may be
    45        41.3.  Is it possible for that?  Obviously I cannot ask him
    46        to do it.
    47
    48   MR. JUSTICE BELL:  Is there a particular reason why you so
    49        confidently said that you thought it was 41.3?
    50
    51   MS. STEEL:  It is just because that is actually made with
    52        peppers which I --
    53        A.   I am sorry?
    54
    55   Q.   It is just because that meal was actually made with green
    56        or red peppers, I do not know which.
    57
    58   MR. JUSTICE BELL:  Do you think it could be 413?
    59        A.   I would be happy to check, my Lord.
    60

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